Since the 21st century, there have been more than 400 manufacturers of range hoods in the country, some of which are small workshop-style factories composed of more than a dozen people, and some products have not been certified by the national authority. Therefore, when consumers choose, they should choose the technical indicators that meet the national standards. Be sure to pay attention to choosing products with guaranteed product quality.
There are four criteria for evaluating the quality of a range hood:
1. Can the kitchen fumes be completely removed?
2. Can the oil and smoke be separated so that the fan can be effectively protected
3. Is it easy and convenient to clean?
4. Whether it saves electricity and maintains super strong effect for a long time
Looking at the traditional range hood with the above four criteria, we will naturally know the reason why the range hood industry has been unsatisfactory for so many years.






